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Portable Camp Kitchens

by David Draper 0

In today’s world there’s not much cause to go the way of the Donner Party when it comes to adventurous… more »


Recipe: Venison Sausage Rolls

by David Draper 0

Pigs-in-a-blanket are a tailgate staple, but you can do so much better than crappy cocktail wienies wrapped in a doughy… more »


Petersen’s Hunting Holiday Gift Guide 2016

by David Draper 0

Hunters get out of bed early for two things: to catch the first moments of morning’s light and, on December… more »


Backcountry Grub: DIY, Freeze-Dried or Dehydrated Meals?

by David Draper 0

An army marches on its stomach. So said Napoleon. The same principle can be applied to the hunter who spends… more »


Recipe: Pheasant Green Chile Enchiladas

by David Draper 0

Often when developing wild-game recipes, I like to pair animals with plants or flavors native or common in their home… more »


Wild Boar Jaegerwurst (The Hunter’s Sausage)

by David Draper 0

A few years back I found myself in Croatia hunting wild boar from high stands. My guide Misha looked like… more »


Recipe: Venison Green Chili

by David Draper 0

Spicy green chiles  are the perfect pairing with elk, antelope, and other venison, and a long slow braise both tempers… more »


Dutch Oven Elk Chili

by David Draper 0

Few foods mark the beginning of fall hunting season as does a big pot of chili simmering away on the… more »


It’s Time for a Pre-Season Freezer Cleanout

by David Draper 0

Hunting season is almost upon us. Smart hunters have spent the summer prepping for it. Legs and lungs are ready… more »


Sear in the Rear Venison Steaks & Savory Steakhouse Rub

by David Draper 0

Since the very first caveman roasted a slab of mammoth meat over a roaring fire, we’ve been grilling our wild-game… more »

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