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When it comes time to get the edible parts off a game animal you've just dropped in wildernessHow to Pack and Quarter Game Meat in the Field

How to Pack and Quarter Game Meat in the Field

When it comes time to get the edible parts off a game animal you've just dropped in wilderness

Joseph von Benedikt

The thing I love about this Venison Backstrap with Caramelized Onions and Mushrooms Recipe is thatVenison Backstrap with Caramelized Onions and Mushrooms Recipe

Venison Backstrap with Caramelized Onions and Mushrooms Recipe

The thing I love about this Venison Backstrap with Caramelized Onions and Mushrooms Recipe is

Hank Shaw

This bacon-wrapped backstrap recipe will quickly become your wild-game favorite!Grilled Venison Backstrap Fit for a Vegan

Grilled Venison Backstrap Fit for a Vegan

This bacon-wrapped backstrap recipe will quickly become your wild-game favorite!

David Draper

There are two subjects sure to start a fistfight in hunting camps across the Southeast—footballRecipe: Carolina Gold Wild Hog Sandwich

Recipe: Carolina Gold Wild Hog Sandwich

There are two subjects sure to start a fistfight in hunting camps across the Southeast —

David Draper

Responsible hunters should manage the contents of their freezers at least as carefully as theyHow to Manage Game Meat in Your Freezer

How to Manage Game Meat in Your Freezer

Responsible hunters should manage the contents of their freezers at least as carefully as they

Steven Rinella

At Thanksgiving dinner, which meat do you reach for first: light or dark? I am an avowed leg manHUNTING's Guide to Cooking Wild Turkey Thighs

HUNTING's Guide to Cooking Wild Turkey Thighs

At Thanksgiving dinner, which meat do you reach for first: light or dark? I am an avowed leg

Hank Shaw

Let's be honest. We have all chosen a sport that has more complexities than your mother-in-law atSteven Rinella's Guide to Hunting, Butchering, and Cooking—A Review

Steven Rinella's Guide to Hunting, Butchering, and Cooking — A Review

Let's be honest. We have all chosen a sport that has more complexities than your mother-in-law

Kali Parmley

As anyone who's hauled one out of the woods will attest, moose and elk are not deer. Sure, they'reBig Cuts: Butcher Like A Boss

Big Cuts: Butcher Like A Boss

As anyone who's hauled one out of the woods will attest, moose and elk are not deer. Sure,

Hank Shaw

Follow this recipe to see how great goose breast really is on the table along with a special cranberry touch. Goose Breast With Cranberries Recipe

Goose Breast With Cranberries Recipe

Follow this recipe to see how great goose breast really is on the table along with a special

Hank Shaw

Whether it comes to us covered in fur or feathers, the meat we hunters covet is a valuableHow Long Can You Freeze Meat?

How Long Can You Freeze Meat?

Whether it comes to us covered in fur or feathers, the meat we hunters covet is a valuable

David Draper

This Duck Stuffing Recipe is a cool riff off a traditional sausage and bread stuffing that is perfect for either giblets, mostly gizzards and hearts, or your Duck Stuffing Recipe

Duck Stuffing Recipe

This Duck Stuffing Recipe is a cool riff off a traditional sausage and bread stuffing that is

Hank Shaw

 Hank Shaw runs the award-winning wild foods website Hunter Angler Gardener Cook. He hunts, fishes,HUNTING Recipe: Grouse Fried Rice

HUNTING Recipe: Grouse Fried Rice

Hank Shaw runs the award-winning wild foods website Hunter Angler Gardener Cook. He hunts,

Hank Shaw

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